Countries Open
Sunday 6 September sees the return of Paesi Aperti, the festival dedicated to exploring the Val Colvera.
The event involves Frisanco, Poffabro, Casasola, Borgo Fornasatte and other villages in the valley.
Throughout the day, visitors will be able to get to know the area through traditions, culture and music. One of the highlights of the day will, of course, be food. Visitors will be able to sample some of the traditional local specialities on a culinary tour taking them from one hamlet to another: pitina, radicchio with guanciale, cheeses and cured meats, polenta, mushrooms, studel and apple fritters are just some of the specialities on offer.
To travel between the various locations, there will be mini-train and shuttle bus services, as well as walking routes.
Find out here about the menus and all the details about the event!



